Menu Items

Guyanese Cook-Up

The ultimate one-pot comfort food. Black-eyed peas (or split peas), and choice meats all cooked together in seasoned coconut milk.

Our house-special crispy, golden-brown seasoned fish. A Friday tradition.

Tender chicken simmered in a rich, fragrant blend of Caribbean spices.

Juicy, herb-roasted chicken.

Traditional flatbread stuffed with seasoned ground split peas.

Boiled egg wrapped in seasoned cassava mashed dough and fried to a golden crisp.

Light, fried split-pea dough balls, perfect for dipping.

Authentic Guyanese Food — Caribbean Style! Edmonton, AB

A cultural anchor for the Guyanese diaspora and Edmonton food lovers.

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7626 104 Street NW
Edmonton, AB T6E 6S2