Catering

Authentic Guyanese flavour for your gathering — big or small.

Whether you’re planning an intimate family gathering, a corporate lunch, a community fundraiser, or a full-scale wedding reception, Kaieteur Kitchen brings the heart of Guyanese cuisine to your table. Every package includes Chef Mondisa’s personal touch and the same scratch-made recipes we serve every Friday at Soaptime.

Choose Your Experience

All catering packages are quoted per customer need. Pricing varies based on guest count, menu selection, service style, and event date. The tiers below are a guide — contact us to receive a custom quote tailored to your event.

All packages are fully customizable. Minimum lead time: 7 days. Deposit required to confirm booking.

Our Packages
Tier 1

Tasting Table

10 – 25 Guests

Perfect for intimate gatherings, office lunches, and house parties. A curated spread of our most beloved dishes served buffet-style — warm, generous, and ready to impress.

  • Choice of 2 mains (Pepperpot, Chicken Curry, Metemgee, or Cook-Up Rice)
  • Choice of 2 sides (Dhalpuri, Paratha Roti, Bakes, or Cassava Egg Balls)
  • 1 dessert (Pine Tart or Pone)
  • 1 beverage (Ginger Beer, Sorrel, or Mango-Lime)
  • Disposable serving ware included
  • Drop-off delivery available (Edmonton area)
Request a Quote
Tier 2 · Popular

Community Feast

25 – 60 Guests

Our most requested package. Designed for community events, birthdays, and corporate functions where food should be the conversation starter.

  • Choice of 3 mains
  • Choice of 3 sides
  • Choice of 2 desserts
  • 2 house-made beverages
  • Chafing dishes & serving utensils provided
  • On-site setup (1 hr prior to service)
  • 1 service staff member for up to 3 hrs
Request a Quote
Tier 3

Golden Arrowhead

60 – 150 Guests

A full-service experience for large celebrations — weddings, galas, cultural festivals, and fundraisers. Brought to life by Chef Mondisa and a dedicated catering crew.

  • Full menu access — up to 5 mains
  • 4 sides of your choice
  • Full dessert spread (Pine Tart, Pone, Cheese Rolls)
  • Premium beverage station (3 options + water)
  • Chafing dishes, linen, and branded signage
  • Full setup & teardown
  • Up to 3 service staff for 5 hrs
  • Chef Mondisa on-site
Request a Quote
Tier 4 · Signature

El Dorado

150+ Guests

Our premium signature experience. For milestone events that deserve nothing less than extraordinary. Fully bespoke — menu, presentation, and service designed around your vision.

  • Bespoke menu — unlimited mains & sides
  • Custom dessert & pastry selection
  • Full bar-style beverage service
  • Premium tableware & centrepiece styling
  • Full crew: chef, sous chef, servers, & coordinator
  • Venue coordination support
  • Menu tasting session included
  • Priority booking & dedicated event contact
Request a Quote

Available Add-ons

Customize Further

Live Cooking Station

Chef prepares selected dishes fresh on-site. A guaranteed crowd favourite.

Dessert & Pastry Table

Expanded dessert spread — Pine Tarts, Pone, Cheese Rolls, Mithai, and more.

Beverage Package Upgrade

Add Sorrel, Ginger Beer, Mango-Lime, and sparkling water to any tier.

Additional Service Staff

Extra servers available per hour. Ideal for plated or passed-tray service.

Ready to plan your event?

Reach out with your date, guest count, and any special requirements. We’ll get back to you within 24 hours with a custom quote.

Get a Custom Quote Call 587-557-1066